Barista training

For the last few years i have been working on a barista manual with a full barista knowladge and experiance to turn any coffee lover into a coffee proffecianal that can either make the best consistant cup of coffee in their kitchen at home or profecinaly compete in barista competitions on a international level.

in the barista course we start at the tree in ethiopia and we travel streight through the species variety contenant country region hill process roast grind method ratio and recipe that exist in coffee.

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the whole idea is for you to fall more in love with this amazing thing called coffee

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